Knisley,
Lucy. Relish:
My Life In the Kitchen. Macmillan/First Second 2013 173p ISBN 978-1-59643-623-7 hs/adult Hardback E-BN
Memoir/Graphic nonfiction
Warning: the reader will find that this book will
cause hunger pangs as the writing brings the smells and textures of food alive, encouraging the
reader to invite friends over for a meal based upon recipes at the end of each
chapter.
This memoir traces the author’s
fondness for food to her mother, who had a talent for creating exotic meals and earning a living based on food. Her father had epicurean tastes and
loved to
eat at a variety of ethnic restaurants. Humor abounds as Knisley grows up sampling various cultures through
food and
travel. Her artistic talent finds an outlet in this graphic-novel memoir, with characters
clearly drawn and locales artistically detailed. The book will appeal to foodies, people looking for a fun memoir that looks at
the bright side of life, and those who appreciate sustainable agriculture. The author is able to
look back on her childhood and find the humor in the non-structured and slightly
unconventional lifestyle she lived as a young person. Experiences with food, both the successes and failures, are what make this
book a winner for foodies as well as those who get dinner from a box. The recipes are presented
in a delightful graphic-novel format that will make even the novice want to attempt
gourmet recipes. More cookbooks should
consider emulating this format.
Strongly recommended for high-school and adult
readers who love food.
The recipes are enticing; the
illustrations crisp and spot-on, whether they depict people, places, or putting a recipe together to create a fabulous dish; and the writing flows
easily,
with humor added to spice up this look at growing up around food and being a
foodie.
Summary: Knisley, an avid
comic reader and artist, reflects on her upbringing shuttling between divorced
parents who loved food, whether as critics, farmers, or gourmet cooks. Recipes also appear
in this memoir in graphic-novel format. Humor
abounds. Grades 10-adult.
Memoir, Food --Lois
McNicol
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